Earl Grey Tea Lavender Cookies
The flavors of earl grey tea and lavender are subtle and perfect. A summertime cookie you'll be reaching for over and over again.
Ingredients
- 2 ¼ cups flour
- 4 Earl Grey tea bags
- 1 t culinary lavender
- ½ t salt
- ½ t baking powder
- ¼ t baking soda
- 1 ¼ cup sugar
- 2 sticks butter softened
- 1 egg
- 1 T vanilla extract
Instructions
- Preheat oven to 350° F.
- In a food processor or spice grinder, grind down your earl grey tea and culinary lavender until it's a powder.
- Sift together the flour, earl grey tea, lavender, salt, baking powder, and baking soda.
- You can do the remainder of the recipe using a stand mixer or by hand.
- Beat together the sugar and butter for 3 minutes.
- Add the egg and vanilla and combine.
- Add the dry ingredient mix ¼ cup at a time until completely combined.
- Roll the dough into 1-2 tablespoon sized balls and place them about 2 inches apart on a baking sheet lined with parchment paper.
- Bake for 13 minutes.