Sugar-Free Low-Carb Caramel Apple Brie Grilled Cheese
It’s still November. Fall flavors are still in effect! For you all at least, I’m already halfway into the holiday bag, but I’ll still give you guys what you want. One trip to the cider mill and eight million different types of apples later, I’m still trying to figure out what to do with them. This one is quick, easy, healthy, flavorful, lunch-y, cheese-y, good with soup-y, *insert another stupid adjective here*. You’ll love the simplicity and flavor that this brings. Enjoy loves!
Sugar-Free Low Carb Caramel Apple Brie Grilled Cheese
A healthy, fall grilled cheese. Serve with soup, back it for lunch, give it to someone you love.
Ingredients
- 2 slices low-carb bread I use Aunt Millie's!
- 1 apple
- 1 brie wheel
Sugar-Free Caramel
- 1 ½ T butter
- 1 T heavy cream
- 1 T sugar-free brown sugar Truvia or Splenda brown sugar blend is my favorite to use for this!
Instructions
Sugar-Free Caramel
- In a small saucepan over low/medium heat, combine all caramel sauce ingredients and mix until bubbling. Remove from heat to cool and thicken.
Sandwich
- Slice your apples thinly.
- Remove the rind from your brie wheel and slice it into strips.
- Spread some caramel sauce on each half of the bread.
- Add a layer of brie, a layer of apples, and another layer of brie.
- Heat it on a pan for about 3 minutes on each side, or until golden.
- Enjoy!
